Welcome to Catering Menu Page


Please note: All orders must be made 24 hours in advance. Order is confirmed upon receipt of automated email

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Traditional Dinner Menu

Serves min. 8 pp. – adjustments to menu to be made by calling 416-824-3317


Home Style Chicken Soup with Diced Vegetables and Matzo Balls

Organic Spinach and Arugula Salad with Roasted Pears and Candied Seed Brittle

Honey Glazed Lemon and Thyme Chicken (1/4)

Beef Brisket Braised with Red Wine and Herbs

Roasted Mini Potatoes with Garlic and Herbs and Assorted Seasonal Vegetables

Mini Lemon Pies, Chocolate and Oatmeal Cookies, Mini Brownie Squares

 

$35 per person

Festive Moroccan Food

Serves min. 8 pp. – adjustments to menu to be made by calling 416-824-3317


Matboucha with Roasted Peppers, Hummus with Preserve Lemon and Jalapeño and Eggplant A La Aish

Spicy Moroccan Beef Cigar wrapped in Filo Served with Tahini

Chicken and Olives Tangine with Preserve Lemons and Plum Tomato (1/4)

Couscous Royal with Butternut Squash, Cranberries, Cinnamon and Toasted Almond

Yellow and Green Bean Almondine

Almond Cigars or Sfinge (moroccan beignet)

$35 per person

Spicy Indian Food

Serves min. 8 pp. – adjustments to menu to be made by calling 416-824-3317


Coconut Curry and Butternut Squash Soup 

Tomato, Mango Salad with Cucumber and Scallions

Aloo Gobi Fritters with Cilantro Dipping Sauce

Tandoori Chicken (dark meat)

Lime Pilaff – Bamatii Rice

Caramelized Onion and Sweet Potato Daal

Key Lime Pies

Assorted Cookies

$35 per person

Mexican Fiesta 

Serves min. 8 pp. – adjustments to menu to be made by calling 416-824-3317


Tomato Chicken Tortilla Soup

Mango, Avocado and Tomato Salad with Pesto Dressing

Apple And Carrot Coleslaw 

Taco Kits – 

Ancho Braised Pulled Beef

Shredded Chicken Tinga 

Served with a selection of Authentic Mexican Salsa’s and Toppings and Soft Shell Corn Tortillas

Rice with Black Beans and Roasted Corn 

 

$35 per person