Lunch-Dinner Beef


Assorted Flat Breads with Dips

Organic Spinach and Arugula

with Poached Pears, Julienne Peppers and Caramelized Seeds and Aged Balsamic

10 oz Cowboy Rib Steak with MTL Steak Spice Rub

Served with Seasonal Vegetables & Roasted Potatoes

Dessert of the Day


Room Temperature Hors D’oeuvres (6 Pcs) $10 per meal

Hot Hors D’oeuvres (6 Pcs) $10 per meal

Delivery (varies by location)



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